Expert Tips:
Sprinkle chips with seasonings, such as onion or garlic flakes, cayenne pepper, red pepper flakes, lemon pepper seasoning, or your favorite, prior to baking.
Mix 2 TB nonfat sour cream with salsa for a zesty dip for your chips!
You will need:
2 packets HMR 500 Chicken Soup
1/3 cup water
Directions:
Mix soup packets and water until you have a pancake consistency. Spray baking sheet with nonstick cooking spray. Spoon mixture onto baking sheet (to look like small pancakes). Bake in the oven at 350 degrees until brown around the edges. Take the chips off the baking sheet and place on a cooling rack in the oven. Turn off the oven, close the door, and keep the chips in there until they become crisp.
