Expert Tips:
If you prefer a frozen Cappucino Shake, add ice, cubes or crushed, and blend to desired consistency.
For an added treat, top with a dollop of fat-free, sugar-free Cool Whip.
You will need:
Directions:
Dissolve 2 TB warm water into instant coffee. Add 1/2 tsp cinnamon and remaining 1 1/2 cup water. Mix in 120 Vanilla and 120 Chocolate, blend and enjoy!