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HMR®  500 Chicken Soup

The HMR® Chicken Soup can be mixed with hot water for a snack, used as a base for vegetable soup or a sauce for veggies, or combined with an HMR® entrée for a creamy stew or chowder. 


 

NUTRITION:
Calories: 100
Fat: 1g
Protein: 10g
Carbohydrates: 14g
Sodium: 300mg


INGREDIENTS:
Nonfat Dry Milk, Whey Protein Concentrate, Calcium Caseinate, Maltodextrin, Hydrolyzed Corn Protein, Dextrose, Chicken Fat, Fructose, Corn Bran, Xanthan Gum, Onion Powder, Hydrolyzed Torula and Brewer's Yeast Protein, Autolyzed Yeast, Chicken Flavor (Contains Hydrolyzed Corn Soy Wheat Gluten Protein, Autolyzed Yeast Extract, Dehydrated Chicken Broth, Chicken Fat, Thiamine Hydrochloride, Corn Syrup Solids), Garlic Powder, Turmeric, Dehydrated Parsley, Spice Extractives, Disodium Inosinate and Disodium Guanylate (Flavor Enhancers), with not more than 2% Silica Gel added as an anti-caking agent and the following Vitamins and Minerals: Dicalcium Phosphate, Potassium Chloride, Calcium Carbonate, Magnesium Carbonate, Ascorbic Acid, Potassium Citrate, Riboflavin, Vitamin A Palmitate, Thiamine Mononitrate, Phytonadione (Vitamin K1), Vitamin D3. Contains milk, soy.

 

Full Life's Suggested Recipe: Vegetable Chicken Medley!

  • ¼ cup hot water (adjust, as needed, for desired taste)
  • 1 packet HMR 500 Chicken Soup
  • 5 oz. cooked potato, cut into chunks
  • 1 cup frozen mixed vegetables

 

Add soup to hot water in a mug or small bowl.  Whisk until blended.  Prepare mixed vegetables according to package directions.  Add potatoes and mixed vegetables to soup mixture.